Viking Designer DGSU100-4B Quick Start

Download Quick reference manual of Viking DGSU100-4B Cooktop, Ranges for Free or View it Online on All-Guides.com. This version of Viking DGSU100-4B Manual compatible with such list of devices, as: DGSU100-4B, DGSU1004BSS, DGSU1605BSS, Professional VGSU104-4B, VGSU1636BSS

Viking DGSU100-4B Quick reference manual - Page 1
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Viking DGSU100-4B Quick reference manual - Page 2
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Surface Operation
Lighting the Burners
B
urners light at any position on the
k
nob and re-light if extinguished,
even at the lowest setting.
Rear and Font Burners
Push in and turn the control knob
c
ounter-clockwise to the desired
s
etting. The control knobs can be
t
urned to any desired setting as the
knobs do not have fixed positions
between “Hi” and “Simmer”.
Note: The igniters may click a number of times before
the burner ignites. This is normal. All igniters will
spark regardless of which burner is being operated.
Surface Cooking Tips
The simmer line on the control panel is the
beginning of the variable simmer setting and
produces a high simmer setting. Turn the knob
slowly towards “OFF” and the flame will adjust to a
lower simmer setting.
Use low or medium flame heights when cooking in
cookware that are poor conductors of heat, such as
glass, ceramic, and cast iron. Reduce the flame
height until it covers approximately 1/3 of the
cookware diameter. This will ensure more even
heating within the cookware and reduce the
likelihood of burning or scorching the food.
Reduce the flame if it is extended beyond the
bottom of the cookware. A flame that extends
along the sides of the cookware is potentially
dangerous, heats the cookware handle and kitchen
instead of the food, and wastes energy.
Reduce the flame height to the minimum level
necessary to perform the desired cooking process.
Remember that food cooks just as quickly at a
gentle boil as it does at a rolling boil. Maintaining
a higher boil than is necessary causes a loss in food
flavor and nutrients.
Surface Heat Settings
Note: The above information is given as a guide only.
You may need to vary the heat settings to suit your
personal requirements.
Heat
Setting
Use
Simmer
Melting small quantities
Steaming rice
Low
Melting large quantities
S
immering sauces
Med Low
Low-temperature frying (eggs, etc.)
Simmering large quantities
Heating milk, cream sauces, gravies,
and puddings
Med
Sautéing and browning, braising,
and pan-frying
Maintaining slow boil on large quantities
Med High
High-temperature frying
Pan broiling
Maintaining fast boil on large quantities
High
Boiling water quickly
Deep-fat frying in large cookware
Cooktop Features (Professional)
Designer 36”W. Five Burner
1. 10,000 Nat./LP (BTU) burner
2. 14,000 Nat./13,500 LP (BTU) burner
3
. 8,000 Nat./LP (BTU) burner
4
. 12,000 Nat./11,500 LP (BTU) burner
5
. 6,000 Nat./LP (BTU) burner
6. Left front burner control knob
7. Left rear burner control knob
8. Center burner control knob
9. Right rear burner control knob
10. Right front burner control knob
Cooktop Features (Designer) Cooktop Features (Designer Ceramic)
1
5 7 12 6
2
3 4
89
10
11
Designer 45”W. Six Burner
1. 8,000 Nat./LP (BTU) burner
2. 10,000 Nat./LP (BTU) burner
3
. 14,000 Nat./13,500 LP (BTU) burner
4
. 6,000 Nat./LP (BTU) burner
5
. 12,000 Nat./11,500 LP (BTU)
6. 8,000 Nat./LP (BTU) burner
7. Left front burner control knob
8. Left rear burner control knob
9. Left center burner control knob
10. Right center burner control knob
11. Right rear burner control knob
12. Right front burner control knob
1
4 6 7 8 5
2
3
9 10
1 2 3
6
54
7
10
11
12
8
9
Professional 36”W. Six Burner
1. 12,000 Nat./11,500 LP (BTU) burner
2. 12,000 Nat./11,500 LP (BTU) burner
3
. 8,000 Nat./7,500 LP (BTU) burner
4
. 16,000 Nat./15,500 LP (BTU) burner
5
. 12,000 Nat./11,500 LP (BTU) burner
6. 6,000 Nat./5,500 LP (BTU) burner
7. Right rear burner control knob
8. Right front burner control knob
9. Center rear burner control knob
10. Center front burner control knob
11. Left rear burner control knob
12. Left front burner control kno
H
I
OFF
S
IMMER
M
EDLOW
L
OW
MED
MEDHI
1 2
4
3
5
7
8
6
Professional 30”W. Four Burner
1. 12,000 Nat./11,500 LP (BTU) burner
2. 8,000 Nat./7,500 LP (BTU) burner
3. 16,000 Nat./15,500 LP (BTU) burner
4. 6,000 Nat./950 LP (BTU) burner
5. Left rear burner control knob
6. Left front burner control knob
7. Right rear burner control knob
8. Right front burner control knob
Designer 30”W. Four Burner
1. 12,000 Nat./11,500 LP (BTU) burner
2. 8,000 Nat./LP (BTU) burner
3. 14,000 Nat./13,500 LP (BTU) burner
4. 6,000 Nat./LP (BTU) burner
5. Left front burner control knob
6. Left rear burner control knob
7. Right rear burner control knob
8. Right front burner control knob
1
3 5 6 8 4
2
7
1
4 6 5
2
3
78
9
10
Designer 36”W. Five Burner
1. 10,000 Nat./LP (BTU) burner
2. 14,000 Nat./LP (BTU) burner
3. 8,000 Nat./13,500 LP (BTU) burner
4. 12,000 Nat./LP (BTU) burner
5. 6,000 Nat./11,500 LP (BTU)
6. Left front burner control knob
7. Left rear burner control knob
8. Center burner control knob
9. Right rear burner control knob
10. Right front burner control knob
1
3 5 4
2
6
7
8
Designer 30”W. Four Burner
1. 12,000 Nat./LP (BTU) burner
2. 8,000 Nat./LP (BTU) burner
3. 14,000 Nat./2,000 LP (BTU) burner
4. 6,000 Nat./11,500 LP (BTU)
5. Left front burner control knob
6. Left rear burner control knob
7. Right rear burner control knob
8. Right front burner control knob