Haier HCS10B User Manual
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Brand: Haier
Category: Dispenser
Type: Operation & user’s manual for Haier HCS10B
Pages: 10 (0.15 Mb)
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English
WARNING! To reduce the risk of fire or electric shock, do not remove
the bottom cover. There are no user serviceable parts inside. Repair
should be done by authorized service personnel only.
REGULAR CLEANING
1. Discard the paper coffee filter or rinse the permanent filter.
2. Remove the Filter Basket. Rinse and dry thoroughly. Do NOT Filter
Basket in the dishwasher.
3. When cleaning the Coffee Reservoir, first make sure the Coffeemaker
is turned off and has cooled completely. Swing the Coffee Reservoir
Cover out and grasp the Coffee Reservoir to remove it before
cleaning. Do not place any other liquid, except water or the clean-
ing solution as specified in this manual, into the Water Reservoir.
4. Wipe the Coffeemaker with a soft, damp cloth and dry thoroughly.
Do not use abrasive soaps or scouring pads to clean the appliance.
NEVER immerse the machine in water. It is an electrical appliance.
DESCALING
Mineral deposits left by water can clog your coffeemaker. It is necessary
to regularly descale your coffeemaker in order to flush out these
deposits. Descale your coffeemaker every 1-3 months. If you live in a
hard water area, you may have to descale the coffeemaker more
frequently. Excessive steaming or a prolonged brewing cycle are signs
that descaling is needed. During descaling, more steaming occurs than
when brewing coffee.
CARE AND MAINTENANCE