Eagle CLAGGH Series Installation & Operating Instructions Manual

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EG10058 Revised 02/12
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Chefs Line® Gas Griddles
Installation & Operating Instructions
PART #359341
(See page 5 for Operating Instructions.)
FOR YOUR SAFETY:
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
Models #CLAGGH, CLAGGHT and CLAGGHTS SERIES
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Eagle Foodservice Equipment, Eagle MHC, SpecFAB, and Retail Display are divisions of Eagle Group. ©2012 by the Eagle Group
100 Industrial Boulevard, Clayton, Delaware 19938-9905 U.S.A. www.eaglegrp.com
Phone: 302/653-3000 (Foodservice) 800/441-8440 (MHC/Retail) 800/637-5100
Fax: 302/653-2065
'&!
INSPECT CONTENTS IMMEDIATELY AND FILE CLAIM WITH DELIVERING CARRIER FOR ANY DAMAGE.
%(+!'$!*"&$%
YOU ARE RESPONSIBLE FOR DAMAGE TO YOUR UNIT IF RETURNED IMPROPERLY PACKED.
NOTE: INTENDED FOR OTHER THAN HOUSEHOLD USE. THIS COMMERCIAL
APPLIANCE MUST BE INSTALLED WITHIN SURROUNDINGS AND VENTILATION
REQUIREMENTS AS DICTATED BY NATIONAL AND/OR LOCAL CODE.