BROICH ENTERPRISES 216769600 Owner's Manual

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Owner's Guide
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4
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5-6
6-7
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8-9
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Your Owner's Guide
Energy Saving Ideas
Important Safety Instructions
First Steps
Setting the Temperature Control
Freezer Optional Features
Care and Cleaning
Power Failure/Freezer Failure
Avoid Service Checklist
Warranty
Freezer Tips
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12-13
14-17
18-19
20-23
24-31
32-35
36-37
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Packaging
Baked Goods
Dairy Products
Fruits
Meats
Prepared and Cooked Foods
Soups, Salads, Sandwiches
Vegetabies
More Foods to Freeze
Foods Not Recommended for Freezing
Retail Cuts of Beef
Retail Cuts of Pork
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